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D-(+)-Sucrose 99+% for analysis

D-(+)-Sucrose 99+% for analysis
Certificaten
D-(+)-Sucrose 99+% for analysis

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Product Details & Documents
Synoniemen:  β-ᴅ-Fructofuranosyl-α-ᴅ-glucopyranoside, α-ᴅ-Glucopyranosyl β-ᴅ-fructofuranoside, D(+)-Saccharose, α-ᴅ-Glc-(1→2)-β-ᴅ-Fru, Sucrose
  • CAS-nummer:57-50-1
  • Formule:C₁₂H₂₂O₁₁
  • MDL-nummer:MFCD00006626
  • Molecular Weight:342.3 g/mol
  • Merck index:13,08966
  • Smelten Pt:190…192 °C
  • Dichtheid:1,29 g/cm³ (20 °C)
  • Temperatuur bij opslag:Kamertemperatuur
  • EINECS:200-334-9
Specifications for Product Family

Specificatie testresultaten

  • Appearance:
    White to almost white Crystalline powder or crystals
  • Infrared spectrum:
    Conforms
  • Loss on drying:
    ≤0.1 %
  • Sulfated ash:
    ≤0.1 %
  • HPLC:
    ≥99.0 % (ELSD)
  • Specific optical rotation:
    +66.3° to +67.0° (20°C, 589 nm) (c=26, H2O)
  • Chloride (Cl):
    ≤50 ppm
  • Sulfite (as SO2):
    ≤10 ppm
  • Cadmium (Cd):
    ≤1 ppm
  • Copper (Cu):
    ≤1 ppm
  • Iron (Fe):
    ≤5 ppm
  • Lead (Pb):
    ≤1 ppm
  • Reducing sugars:
    ≤0.04 %
Product Family Options

Productinformatie

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