Precision saccharometers with thermometer and certification
Fournisseur: Ludwig Schneider GmbH & CO. KG
Certificats
À propos de cet article
Final attenuation saccharometers for the brewing industry.
- Blue liquid filling
- Reference temperature: 20 °C
Certifications: DIN 12790, ISO 387.
Emballage: In a square plastic sleeve.
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