Bovine deoxyribonuclease I (from Pancreas), MP Biomedicals
Deoxyribonuclease from beef pancreas, DNase I, was first crystallized by Kunitz. It is an endonuclease which splits phosphodiester linkages, preferentially adjacent to a pyrimidine nucleotide yielding 5'-phosphate terminated polynucleotides with a free hydroxyl group on position 3'. The average chain of limit digest is a tetranucleotide. DNase I acts upon single chain DNA, and upon double-stranded DNA and chromatin.
- DNase I is used as a genetic marker for forensic identification
One unit causes an increase in absorbance at 260 nm of 0,001/minute per ml at 25 °C, pH 5,0, when acting on highly polymerised DNA in the presence of ionised magnesium and calcium.
- N ° CAS.:9003-98-9
- Source:Pancreas
- Species:Bovine
- Conditions de stockage:Store at +4 °C. Store Desiccated.
- Nom de l'enzyme:Deoxyribonuclease I
- Synonymes d'enzyme:DNase I, Deoxyribonucleate 5′-oligonucleotido-hydrolase
- Formulation:A lyophilized powder containing a small amount of glycine-stabiliser
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