Réactifs pour acides nucléiques
Les réactifs d'acides nucléiques constituent la base de l'analyse génétique et de la biologie moléculaire, jouant un rôle crucial depuis le clonage jusqu'aux études d'expression génique. Découvrez notre collection d'enzymes de haute fidélité pour la PCR de fin de réaction, de réactifs avancés pour l'amplification isotherme et de kits complets pour la purification des acides nucléiques. Pour une précision dans les essais quantitatifs, explorez notre sélection de kits qPCR et RT-qPCR, optimisés pour une précision inégalée. Notre portefeuille comprend également des réactifs de séquençage de nouvelle génération, offrant des solutions de pointe pour le séquençage génomique et les avancées en médecine personnalisée.
Magbeads FastRNA kit for FFPE, 192 preparations, MP Biomedicals
Supplier: MP Biomedicals
MagBeads FastRNA Kit for FFPE is intended for rapid extraction of RNA from tissue, cells, blood, and other clinical samples. RNA can be used directly for RT-PCR, quantitative RT-PCR and so on.
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BSA I Restriction Endonuclease
Supplier: Abnova
The BSA I restriction endonuclease is a restriction endonuclease BsaI that can recognize specific sites expressed by Escherichia coli recombinantly. Restriction endonucleases are widely used in various fields such as gene positioning and cloning. This enzyme cleaves DNA rapidly for efficient gene linearization.
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TAAG SP23 Spoilage Wine Check SPID
Supplier: KREGLINGER EUROPE
Qualitative detection of spoilage yeast in wine and beer samples. Intended for use in high or low complexity microbiology laboratories.
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TAAG E11 Universal Bacteria
Supplier: KREGLINGER EUROPE
Nutrient-rich dehydrated culture media. It contains selected growth factors and nutritional requirements optimised to promote bacterial development.
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TAAG F24 SPID
Supplier: KREGLINGER EUROPE
Ready-to-use multiplex real-time PCR kit for the simultaneous detection and identification of E. coli and E. coli O157:H7
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TAAG SP24 Spoilage Wine and Beer Bac Check
Supplier: KREGLINGER EUROPE
Qualitative detection of spoilage bacteria in wine and beer samples. Intended for use in high or low complexity microbiology laboratories.
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TAAG F41 VIP SPID
Supplier: KREGLINGER EUROPE
Ready-to-use multiplex real-time PCR kit for the simultaneous detection and identification of Listeria monocytogenes, Salmonella, E. coli and S. aureus.
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TAAG F36 SPID
Supplier: KREGLINGER EUROPE
Ready-to-use multiplex real-time PCR kit for the simultaneous detection and identification of Listeria monocytogenes, Salmonella and E. coli
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TAAG E41 Universal Pathogens
Supplier: KREGLINGER EUROPE
Dehydrated enrichment media for growing Salmonella spp., Staphylococcus aureus, Escherichia coli and Listeria monocytogenes in food samples. It contains selected growth factors and nutritional requirements optimized to promote pathogens development.
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TAAG S11 Neutrosampling
Supplier: KREGLINGER EUROPE
Surfaces sampling device which neutralises a wide range of sanitizers and antimicrobials such as quaternary ammonium, phenols, chlorine, formaldehyde and glutaraldehyde.
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TAAG F13 SPID
Supplier: KREGLINGER EUROPE
Ready-to-use multiplex real-time PCR kit for the simultaneous detection and identification of E. coli from enriched samples using TAAG E41 pathogens food or TAAG E31 pathogens surfaces.
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TAAG SP25 Spoilage Wine and Beer Yeast Check SPID
Supplier: KREGLINGER EUROPE
Qualitative detection of spoilage yeast in wine and beer samples. Intended for use in high or low complexity microbiology laboratories.
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TAAG F12 SPID
Supplier: KREGLINGER EUROPE
Ready-to-use multiplex real-time PCR kit for the simultaneous detection and identification of S. aureus.
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TAAG X29 Tez-Q Plus
Supplier: KREGLINGER EUROPE
Two steps bacterial DNA extraction kit for food, beverage, surfaces, handlers, water and environmental samples.
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TAAG F23 SPID
Supplier: KREGLINGER EUROPE
Ready-to-use multiplex real-time PCR kit for the simultaneous detection and identification of Listeria spp and Listeria monocytogenes.
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TAAG X30 FermentPure
Supplier: KREGLINGER EUROPE
Extraction of genetic material of spoilage bacteria and yeast in samples of wine and beer. Intended for microbiological analysis in food safety laboratories.



