"Flour 20kg"
Whole wheat flour, powder
Supplier: MP Biomedicals
Fine whole wheat flour, stone ground is the food prepared in the grinding and bolting of cleaned hard wheat.
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Cottonseed flour, analytical standard, Supelco®
Supplier: Merck
Organic Standard, Cottonseed flour
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VWR®, Block Weights, Class M1
Supplier: VWR Collection
Rectangular weights made from cast iron (density 7,2 g/cm³).
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VWR®, Block Weights, Iron, Class M2
Supplier: VWR Collection
Rectangular weights made from cast iron, permanently magnetised.
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VWR®, Calibration Weights, Class E2
Supplier: VWR Collection
Weights made from solid, anti-magnetic, polished stainless steel.
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VWR®, Calibration Weights, Class F1
Supplier: VWR Collection
Weights made from anti-magnetic, polished stainless steel. Suitable for medium resolution precision electronic balances. Weights have adjustment cavities for weights of more than 20 g.
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VWR®, Calibration Weights, Class F2
Supplier: VWR Collection
Stainless steel Class F2 weights for users who require moderate levels of tolerance values in their calibration and day-to-day weighing.
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Soy Flour, MP Biomedicals
Supplier: MP Biomedicals
Soy flour or soy grits refers to defatted soybeans ground finely.
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Calibration Weights, OIML class M1
Supplier: Sartorius Balances
Class M1 calibration weights.
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Dextri-maltose®, coarse powder
Supplier: MP Biomedicals
Maltose and dextrins obtained by enzymatic digestion of corn flour by barley malt.
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Incinerating dishes
Supplier: MORGAN ADVANCED MATERIALS HALD
Porcelain dishes, glazed inside and out, except base.
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Quantitative filter papers, ashless grades, grade 589/2 and 589/2 ½, Whatman™
Supplier: Whatman products (Cytiva)
Whatman Grade 589/2 filters from Cytiva are used in routine quantitative analyses, including analysis of aqueous suspension in paper, flour analysis, and sand content quantification.
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Gluten in Oat Flour Method Development Materials, Reference Standard
Supplier: USP
USP Reference Standards are specified for use in conducting official USP–NF tests and assays. USP also provides Reference Standards specified in the Food Chemicals Codex as well as authentic substances—high-quality chemical samples—as a service to analytical, clinical, pharmaceutical and research laboratories. To confirm accuracy and reproducibility, USP Reference Standards are rigorously tested and evaluated by multiple independent laboratories including USP, commercial, regulatory, and academic labs. USP also provide publicly available, official documentary standards for pharmaceutical ingredients in the USP–NF that link directly with our primary reference standards.
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Analytical sieve shaker AS 200 jet
Supplier: Retsch GmbH
The Retsch analytical air jet sieve shaker is particularly suitable for dispersion and deagglomeration of fine powders. Typical applications include construction materials, flour, spices, plastics and pharmaceuticals. The evaluation software EasySieve® can be used for automated evaluation and documentation.
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