Specifications

• Source:
  E. coli
• Species:
  Rat
• Storage conditions:
  Lyophilized CABP9K although stable at room temperature for weeks, should be stored desiccated below −18 °C. Upon reconstitution CABP9K should be stored at 4 °C between 2-7 days and for future use below −18 °C. For long term storage it is recommended to add carrier protein (0. 1% HSA or BSA). Please prevent freeze/thaw cycles.
• Protein synonyms:
  Protein S100-G
• Protein/peptide name:
  S100 calcium binding G
• Purity:
  Greater than 90% as determined by SDS-PAGE.
• Solubility:
  It is recommended to reconstitute the lyophilized CABP9K in sterile H2O not less than 100ug/ml, which can then be further diluted to other aqueous solutions.
• Formulation:
  The protein was lyophilized from concentrated solution (1mg/ml) containing 100mM Phosphate buffer, pH 7.3.
• Tested applications:
  SDS-PAGE