You searched for: Food Standards
Consistently providing high quality products, producers and distributors require food standards to have complete confidence in a product. Testing with the liquid controls throughout manufacturing, any developing complications or deviation from the acceptable conditions can be immediately addressed. In the competitive industry, reliable research and development for food improvement is vital to remain competitive. Whether used for human or animal consumption, food standards meet consumer demands and enforcement agencies regulations for safe products.
GC multiresidue pesticide standard #1 (16 components)
Supplier: Restek
Organophosphorus compounds that has accurately identify and quantify pesticide residues by GC-MS/MS in fruits, vegetables, botanicals, and herbals such as tea, ginseng, ginger, echinacea, and dietary supplements.
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GC multiresidue pesticide standard #3 (25 components)
Supplier: Restek
Organonitrogen Compounds that has accurately identify and quantify pesticide residues by GC-MS/MS in fruits, vegetables, botanicals, and herbals such as tea, ginseng, ginger, echinacea, and dietary supplements.
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FAME #17 mix (5 components)
Supplier: Restek
This mixture can be used for quantification (AOCS Method CE 1a–13) and approximate the compositions of the types of oils like linseed, perilla, hempseed and rubberseed oil.
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FAME #20 mix (8 components)
Supplier: Restek
This mixture can be used for quantification (AOCS Method CE 1a–13) and approximate the compositions of the types of oils like coconut, palm kernel, babassu, and ouri-curi oil.
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FAME #16 mix
Supplier: Restek
This mixture can be used for quantification (AOCS Method CE 1a–13) and approximate the compositions of the types of oils like corn, poppy seed, cotton seed, soybean, walnut, safflower, sunflower, rice, bran, and sesame oil.
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Fortified breakfast cereal, NIST-3233
Supplier: LGC Standards PROMOCHEM
NIST-3233, fortified breakfast cereal
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QuEChERS standards
Supplier: Agilent
Ready-to-use QuEChERS standards are provided for the most commonly used regulatory methods, including AOAC and EN making analysis easier on both GC and LC instruments.
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Food matrix reference material, tea leaves - trace elements
Supplier: LGC Standards PROMOCHEM
This reference material is made from black tea.
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Organic reference standard, Wine - alcohol, ERM
Supplier: LGC Standards PROMOCHEM
Wine - Alcohol, Reference standard, 10%, 250 ml
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Reference standards for food analysis, FAME mixtures
Supplier: VWR International
Me 100
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Standard reference material, strawberry leaves - trace elements
Supplier: LGC Standards PROMOCHEM
This standard is intended for use in development, validation and quality control of analytical methods for the determination of elements in vegetation.
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Standard reference material, spinach leaves - trace elements, NIST-1570A
Supplier: LGC Standards PROMOCHEM
This standard material is intended for use in evaluating the reliability of analytical methods for the determination of major, minor, and trace elements, proximates, calories and total dietary fiber in botanical materials, agricultural food products, and materials of similar matrix.
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Peanut butter, NIST-2387 standard
Supplier: LGC Standards PROMOCHEM
This reference material intended to use in validating methods for determining fat, fatty acids, trace elements and tocopherol.
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Certified reference material, soya-maize oil blend, BCR®
Supplier: LGC Standards PROMOCHEM
A unit contains approximately 5,5 gm soya-maize oil blend in 10 ml amber ampoule.
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Tomato leaves - trace elements, NIST-1573A
Supplier: LGC Standards PROMOCHEM
This standard material is intended for use in evaluating the reliability of analytical methods for the determination of major, minor, and trace elements in botanical materials, agricultural food products, and materials of similar matrix.
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Meat homogenate - nutrients, NIST-1546A
Supplier: LGC Standards PROMOCHEM
This standard reference material is intended for determining fatty acids, cholestrol, proximates, calories, elements, vitamins and amino acids in canned meat products and similiar materials. The meat homogenate is a mixture of pork and chicken products blended together in a commercial process.
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Whole milk powder, NIST-1549A
Supplier: LGC Standards PROMOCHEM
This reference standard is intended for validation of methods for determining proximates, fatty acids, cholestrol, vitamins, elements and amino acids in whole milk powder and similar materials.
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NIST® Green Tea Containing Solid Oral Dosage Form
Supplier: Merck
Application: The SRM is primarily intended to validate analytical methods used to determine catechins, xanthines, andtoxic elements present in solid oral dosage forms in cluding green tea and similar matrices. Additionally, it is also suitable for ensuring quality while assigning values to in-house control materials.
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Baking chocolate standard, NIST-2384
Supplier: LGC Standards PROMOCHEM
This reference material intended to use in validating methods for determining proximates, fatty acids, calories, vitamins, elements, catechins, caffeine, theobromine, and acrylamide in baking chocolate and similar matrices. It can be used for quality assurance in-house control materials.