"Atago"

Supplier: Atago

NEW PAL Series, PAL-Pâtissier debut for pâtissiers. PAL-Pâtissier has dual scale of Brix and Baume, this is ideal refractometer for cooking sweets. Wide range of 0,0 to 85,0 Brix can be measured.

Supplier: Atago

This dual-scale refractometer is used to measure both the humidity and Brix in honey.

Supplier: Atago

The NAR Abbe refractometers can meet many of the requirements for routine measurements.

Supplier: Atago

The PAL-BX pocket acidity meter is specifically for measuring citrus in grapes and wine.

Supplier: Atago

This refractometer is designed to determine the water content in honey.

Supplier: Atago

These salt meters utilise the electric conductivity method and require no reagent solutions. They feature a funnel-shaped sensor section which measures the salinity in a solution of soluble materials.

Supplier: Atago

The RX-007α is designed for water soluble samples with very low concentrations (5000 % or less) such as tea and low sugar beverages at a very high accuracy (±0,005 %).

Supplier: Atago

This PAL-S meter with special scale is a pocket instrument delivering rapid results.

Supplier: Atago

Accurate digital refractometers featuring intuitive colour touch screen technology makes the RX-i range easy to use and navigate around the operating modes.

Supplier: Atago

Non-destructive strawberry Brix meter.

Supplier: Atago

The PAL series with special scales are pocket instruments delivering rapid results.

Supplier: Atago

The PAL series for pharmaceutical ingredients (reagents) are pocket instruments delivering rapid results.

Supplier: Atago

Digitale Refraktometer im Taschenformat zum Messen verschiedener Parameter.

Supplier: Atago

Battery operated instruments for food applications.

Supplier: Atago

The PAL series with special scales are pocket sized.

Supplier: Atago

Accessory for benchtop refractometer, Prisma, Haupt- und Sekundärprisma für DR-M2